Private Classes

We offer private cooking classes with a minimum of $300 + $150 for food for up to

10 people. This covers any menu on the $45 per person list.
There will be an additional charge for higher menus.

There is an additional $300 in house fee for private events in your own home.

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MENU OPTIONS- $45.00 per person (10 +)

1/Lobster Ravioli / Rosa Sauce /Amaretto Peaches

2/Crab Ravioli / Sun Dried Tomato Cream Sauce / Caesar salad

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3/Brunch - Eggs benedict/beignets

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4/Shrimp and Grits / Chef Danie’s Biscuits w/ green onion pesto butter

5/Shrimp and sausage Jambalaya / Pimento Cheese Cornbread

6/Mastering the art of Alfredo / Fettuccine alfredo w/ chicken or shrimp /

Pineapple Bread Pudding w/ Caramel Sauce

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7/Chocolate Class - Learning the art of making chocolate candies

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8/Gourmet Pizza Making Class

9/Crepe Class / sweet and savory crepes

10/Meatballs and Spaghetti

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11/Bread Class - Learn the art of making great bread

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12/Mississippi Menu Class - 1 / Fried Catfish w/ tartar sauce / fried okra / cheese

grits w/ black eyed peas

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MENU OPTIONS - $55.00 per person (10+)

1/Mississippi Gulf Seafood Class - Stuffed Flounder w/ jumbo lump crab stuffing

2/Sushi Class - California Roll / Tuna Roll / Salmon Avocado Roll / Fried Rice / Egg

Drop Soup, Ponzu Sauce / Eel Sauce / Yum Yum Sauce

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3/Cedar Plank Salmon Class - Cedar Plank Salmon / Corn and Avocado Salad 

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4/Red Snapper w/ grits and red pepper coulis

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5/Gumbo YaYa w/ crawfish cornbread and potato salad

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MENU OPTIONS - $65.00 per person (10+)
1/Scallops and risotto

2/Steak Gorgonzola w/ pasta

3/Learning about Lamb