Private Classes
We offer private cooking classes with a minimum of $300 + $150 for food for up to
10 people. This covers any menu on the $45 per person list.
There will be an additional charge for higher menus.
There is an additional $300 in house fee for private events in your own home.
MENU OPTIONS- $45.00 per person (10 +)
1/Lobster Ravioli / Rosa Sauce /Amaretto Peaches
2/Crab Ravioli / Sun Dried Tomato Cream Sauce / Caesar salad
3/Brunch - Eggs benedict/beignets
4/Shrimp and Grits / Chef Danie’s Biscuits w/ green onion pesto butter
5/Shrimp and sausage Jambalaya / Pimento Cheese Cornbread
6/Mastering the art of Alfredo / Fettuccine alfredo w/ chicken or shrimp /
Pineapple Bread Pudding w/ Caramel Sauce
7/Chocolate Class - Learning the art of making chocolate candies
8/Gourmet Pizza Making Class
9/Crepe Class / sweet and savory crepes
10/Meatballs and Spaghetti
11/Bread Class - Learn the art of making great bread
12/Mississippi Menu Class - 1 / Fried Catfish w/ tartar sauce / fried okra / cheese
grits w/ black eyed peas
MENU OPTIONS - $55.00 per person (10+)
1/Mississippi Gulf Seafood Class - Stuffed Flounder w/ jumbo lump crab stuffing
2/Sushi Class - California Roll / Tuna Roll / Salmon Avocado Roll / Fried Rice / Egg
Drop Soup, Ponzu Sauce / Eel Sauce / Yum Yum Sauce
3/Cedar Plank Salmon Class - Cedar Plank Salmon / Corn and Avocado Salad
4/Red Snapper w/ grits and red pepper coulis
5/Gumbo YaYa w/ crawfish cornbread and potato salad
MENU OPTIONS - $65.00 per person (10+)
1/Scallops and risotto
2/Steak Gorgonzola w/ pasta
3/Learning about Lamb