Thanksgiving Cornucopia and Hors d'oeuvre Class #2
Sat, Nov 19
|Chef Danie Cooks
Bread is at the heart of any family gathering and what's more fun than a bread cornucopia to hold it all. In this class we will make a bread cornucopia and some great hors d'oeuvres for your holiday.
Time & Location
Nov 19, 2022, 1:00 PM – 4:00 PM
Chef Danie Cooks, 12308 MS-57, Vancleave, MS 39565, USA
Guests
About the Event
Cornucopia comes from Latin cornu copiae, which translates literally as "horn of plenty." A traditional staple of feasts, the cornucopia is believed to represent the horn of a goat from Greek mythology. It symbolizes our gratefulness for our bounty of blessings. In this class we will make a cornucopia for your Thanksgiving celebration. We will also make bread and hors d'oeuvres to wow your guests as well. Join us for this fun class with delicious treats!
Menu
Bread Corncopia
Italian Fondue
Christmas Cheese Balls
Crab and Artichoke Bites
Bite sized Danie's Delights with Gorgonzola Beef
Cost $50 per person
Tickets
Thanksgiving Cornucopia Class
This ticket admits one adult to cooking class.
$50.00+$1.25 ticket service feeSale endedWood Charcuterie Board
$45.00+$1.13 ticket service feeSale ended
Total
$0.00