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Spinach Fettuccine Class with Shrimp Gorgonzola
Sat, Jun 22
|Chef Danie Cooks
If you have always wanted to learn to make fresh fettuccine then this is the class for you.
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Time & Location
Jun 22, 2024, 2:00 PM – 6:00 PM
Chef Danie Cooks, 12308 MS-57, Vancleave, MS 39565, USA
Guests
About the Event
DescriptionÂ
If you have always wanted to learn to make fresh fettuccine then this is the class for you. We will learn the age old art of making fresh spinach pasta. Learn to make the perfect Alfredo sauce from scratch that will come out perfectly every time. Bring your bottle of wine and get ready for an amazing creamy meal.
Don't miss this amazing class!!!
Menu
Fresh Spinach Fettuccine
Shrimp GorgonzolaÂ
​Cost $55.00 per person
All Classes are BYOB
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