About this Event

Chef Danie offers a fully interactional Culinary Course for homeschoolers. It offers a complete curriculum for Level I and Level 2 culinary student which is a great building block towards a culinary career, culinary school or just becoming self sufficient. The course is broken into semesters with each session being independant. You can choose to do one semester or both semesters for that year.

Once a student reaches 18 and after completion of both Year 1 and 2 they are eligible to become ServeSafe certified through our class and testing.

This is a fully immersive online culinary course taught through Google Classroom and ZOOM. Chef Danie will be the instructor. The entire course is a work at your own pace course with various deadlines for project and submissions.

CULINARY CURRICULUM Year 1 Level 1 - 1st Semester

Chapter 1 - Kitchen Safety