Sat, Dec 12|
Chef Danie Cooks
Learning to make the best Alfredo
Time & Location
Dec 12, 2020, 4:00 PM – 7:00 PM
Chef Danie Cooks, 837 Howard Ave, Biloxi, MS 39530, USA
About the Event
If you have always wanted to learn to make fresh fettuccine then this is the class for you. We will learn the age old art of making fresh pasta. Learn to make the perfect Alfredo sauce or Carbonara sauce from scratch that will come out perfectly every time. Bring your bottle of wine and get ready for an amazing creamy meal.
Don't miss this amazing class!!!
Chicken Alfredo or Shrimp Alfredo
Pineapple Bread pudding w/caramel sauce for dessert (Just in case you need one)
Cost $45.00 per person
All Classes are BYOB
Private Class Tickets$45.00+$1.13 service fee